EATS
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PH: 210.257.0100
EATS
AT LITTLE EM'S
ROTATING EAST COAST OYSTERS
3.75/e
DRESSED OYSTERS
5/e
caviar, creme fraiche, & champagne
JUMBO SHRIMP COCKTAIL
17
house cocktail sauce
RED SNAPPER CEVICHE*
17
mango, cilantro, jalapeño, lime
SALMON CEVICHE*
18
cucumber, dill, cilantro, bird chili, lime
CRUDO PLATE*
16
market fresh sashimi, lemon, micro greens
CRAB CLAWS
15
jonah crab claws, house cocktail sauce
⬤ ⬤ ⬤
WEDGE SALAD
12
baby iceburg, bacon lardon, cherry tomatoes, blue cheese, buttermilk dressing
BEET SALAD
13
chilled beets, blood orange, saffron honey goat cheese, bitter greens
CAESAR SALAD
12
romaine hearts, sourdough croutons, house caesar dressing
⬤ ⬤ ⬤
LOX BAGEL*
17
gravlox, boursin cheese, red onion,
bitter greens
LITTLE EM'S BURGER
18
brisket, chuck, short rib, dj nasty sauce, red onion, seasoned herb fries
LOBSTER ROLL
28
poached lobster, tarragon aioli, seasoned herb fries
CRAB CAKE
22
lump crab cake, avocado crema, dressed bitter greens
BEEF FILET
36
lump crab demi, blue cheese, red onion straws
⬤ ⬤ ⬤
CAVIAR*
traditional service
RUSSIAN OSSETRA*
65
robust, nutty flavor, buttery finish
ROYAL WHITE STURGEON*
85
smooth, nutty flavor, creamy finish
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of foodborne illness
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